Mmm Mmm Monday~

Monday, April 13, 2009
Pumpkin Butterscotch Cookies
Ingredients:
1/2 cup butter
1 cup sugar
1 cup pumpkin
1 tsp. vanilla
2 cups flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 1/2 cup butterscotch chips
walnutes (optional)
Preheat oven to 350 degrees. Cream together the butter, sugar, pumpkin and vanilla. In separate bowl, mix together the dry ingredients. Add to dry mixture to the butter mixture and stir...adding the butterscotch chips and the walnuts last. Drop by teaspoons onto a greased cookie sheet and bake for 8-10 minutes or until lightly browned around the edges. Allow to cool on sheet for 1 minute, then remove to cooling rack.

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